Connecting-Africa | Find publications

Advanced search

Find:


Title Quantifying trade-offs between future yield levels, food availability and forest and woodland conservation in Benin
Full text http://edepot.wur.nl/418689
Date 2017
Author(s) Duku, Confidence; Zwart, Sander J.; Bussel, Lenny G.J., van; Hein, Lars
Abstract Meeting the dual objectives of food security and ecosystem protection is a major challenge in sub-Saharan Africa (SSA). To this end agricultural intensification is considered desirable, yet, there remain uncertainties regarding the impact of climate change on opportunities for agricultural intensification and the adequacy of intensification options given the rapid population growth. We quantify trade-offs between levels of yield gap closure, food availability and forest and woodland conservation under different scenarios. Each scenario is made up of a combination of variants of four parameters i.e. (1) climate change based on Representative Concentration Pathways (RCPs); (2) population growth based on Shared Socioeconomic Pathways (SSPs); (3) cropland expansion with varying degrees of deforestation; and (4) different degrees of yield gap closure. We carry out these analyses for three major food crops, i.e. maize, cassava and yam, in Benin. Our analyses show that in most of the scenarios, the required levels of yield gap closures required to maintain the current levels of food availability can be achieved by 2050 by maintaining the average rate of yield increases recorded over the past two and half decades in addition to the current cropping intensity. However, yields will have to increase at a faster rate than has been recorded over the past two and half decades in order to achieve the required levels of yield gap closures by 2100. Our analyses also show that without the stated levels of yield gap closure, the areas under maize, cassava and yam cultivation will have to increase by 95%, 102% and 250% respectively in order to maintain the current levels of per capita food availability. Our study shows that food security outcomes and forest and woodland conservation goals in Benin and likely the larger SSA region are inextricably linked together and require holistic management strategies that considers trade-offs and co-benefits.
Subject(s) Climate change; Food availability; Food security; Forest and woodland; Population growth; Yield gap closures
Language en
Type of publication Article/Letter to editor
Format application/pdf
Source Science of the Total Environment (2017); ISSN: 0048-9697
Rights Wageningen University & Research
Repository Wageningen - University of Wageningen
Added to C-A: 2017-07-10;16:34:17