| Number of records: 4830 |
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| Title |
| 1. | Fostering connections between formal and informal economies for women's empowerment: A case study of Nkiluthu Women's Group, Meru County, Kenya
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| 2. | Bridging Knowledges and Practice: Understanding how Mangrove Swamp Rice Farmers Predict the Tides in Guinea-Bissau
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| 3. | Vegetables for the city: Survival market gardening in Kinshasa Metropolitan Area in the Democratic Republic of Congo
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| 4. | How informal self-Employment and value addition can create a rich variety of food products: a case study about informality in the cassava sector in Ghana
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| 5. | Choices and dilemmas on the way to sustainable food systems: How can trade-offs and synergies in food system transition processes be assessed in cocreation with stakeholders? Deriving lessons from three practical cases
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| 6. | Competence-based vocational agriculture education for sustainability in Burundi: perspectives from different educational stakeholders
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| 7. | Imperialism of jackals and lions. The fiscal-military state in Portuguese Africa in the British and French African mirror, c. 1850'1940
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| 8. | Spatial inequality in living standards and the urban premium in late colonial French West Africa
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| 9. | Moving animals and/or moving grass?: A clash of pastoralist livelihood interests and livestock business interests in drought-prone Somaliland
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| 10. | Fast food over safe food? A qualitative evaluation of a food safety training intervention for street vendors applying the COM-B model in Ouagadougou, Burkina Faso
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| 11. | Dutch initiatives working on regenerative agriculture and their international ambitions: An overview of current efforts regarding regenerative agriculture in the Netherlands
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| 12. | High Level analysis of recent and current yield in the West African cocoa sector: Trends, possible causes and recommendations for interventions
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| 13. | Agronomy and (in)equity: Lead, engage or ignore?
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| 14. | Collective Action for Sustainable Farmer Water Management: The Case of the KILIMO NA MAJI Serious Game
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| 15. | The struggle for development resources: Case studies of elite capture and community empowerment via unconditional direct transfers to Malian communities
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| 16. | The Geopolitics of Problematic Information: Epistemic Territorialization and Wildlife Conservation Volunteering in Namibia
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| 17. | Inland valleys: Africa's future food baskets
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| 18. | Farmer's perceptions on mechanical weeders for rice in Sub-Saharan Africa
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| 19. | Women's access to agricultural technologies in rice production and processing hubs: A comparative analysis of Ethiopia, Madagascar and Tanzania
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| 20. | Adoption by adaptation: moving from Conservation Agriculture to conservation practices
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| 21. | Understanding and informing decisions on Sustainable Agricultural Intensification in Sub-Saharan Africa
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| 22. | Lessons on enabling African smallholder farmers, especially women and youth, to benefit from sustainable agricultural intensification
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| 23. | Towards sustainable productivity enhancement of rice-based farming systems in sub-Saharan Africa
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| 24. | Status quo and challenges of rice production in sub-Saharan Africa
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| 25. | Conflict, Displacement and Overlapping Vulnerabilities: Understanding Risk Factors for Gender Based Violence Among Displaced Women in Eastern Democratic Republic of Congo
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| 26. | Thriving amidst conflicts: Recognizing the important role of informal economy actors in vegetable marketing during times of conflict in Tigray and Amhara, Ethiopia
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| 27. | Making a difference with matter in researchers' positionality dynamics in qualitative inquiry
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| 28. | Reflection report: Linking national climate adaptation and mitigation policies and community-based research: An exploration in case studies in the Global South
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| 29. | Mitigate+: Food Loss and Waste country profile Kenya: Version 2
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| 30. | A tale of framing and screening: How health messaging and house screening affect malaria transmission in Ethiopia
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| 31. | Informal actors in the Nigerian food system: A reflection on their importance, the challenges and a way forward
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| 32. | Improving irrigated rice production in the Senegal River Valley through experiential learning and innovation
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| 33. | Weed management in upland rice in sub-Saharan Africa: Impact on labor and crop productivity
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| 34. | Failure and success factors of irrigation system developments: A case study from the Ouémé and Zou Valleys in Benin
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| 35. | Sustainable rice production in African inland valleys: Seizing regional potentials through local approaches
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| 36. | Narrowing the rice yield gap in east and Southern Africa: Using and adapting existing technologies
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| 37. | Dualistic roles and management of non-cultivated plants in lowland rice systems of East Africa
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| 38. | Increasing paddy yields and improving farm management: results from participatory experiments with good agricultural practices (GAP) in Tanzania
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| 39. | Supplying vegetables in the context of protracted crises and failing interventions: A case study on the supply of vegetables to the fast-growing Town of Bukavu in Eastern Congo
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| 40. | Leveraging the Red List of Ecosystems for action on coral reefs through the Kunming-Montreal Global Biodiversity Framework
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| 41. | Why NERICA is a successful innovation for African farmers: A response to Orr et al from the Africa Rice Center
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| 42. | Community perceptions of social justice in benefit distribution mechanisms of forestry carbon projects in Uganda
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| 43. | How informal value chain actors nurture indigenous knowledge: A case study of indigenous vegetables in Tana River County, Kenya
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| 44. | A twin-track approach: co-existence of informal and formal dairy value chains: A case study in Vihiga County, Kenya
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| 45. | Navigating between feasts and fasting: Informal actors dealing with fluctuations in demand for poultry products in and around Addis Ababa, Ethiopia
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| 46. | Maroon Rice Genomic Diversity Reflects 350 Years of Colonial History
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| 47. | Cacao et risque de déforestation dans le Bassin du Congo. La culture du cacao contribue-t-elle à la déforestation au Cameroun?
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| 48. | An institutional perspective of fostering women entrepreneurship in developing countries: The case of women entrepreneurs producing traditional fermented foods in Zambia
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| 49. | State of Sacred Forests in West Cameroon
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| 50. | Governance of Sacred Forests in Cameroon: Prospects for Sustainable Management in the Western Region
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| 51. | History and social complexities for San at Tsintsabis resettlement farm, Namibia
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| 52. | Seed Partnerships Characterisation Instrument: supporting the establishment and monitoring of SeedNL partnerships
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| 53. | MSMEs in the Food Environment in urban and peri-urban Ethiopia
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| 54. | Mpox in East Africa: Learning from COVID-19 and Ebola to Strengthen Public Health Responses
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| 55. | Evaluating the benefits of implementing soy-maize crop rotations in sub-Saharan Africa
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| 56. | Soy-maize crop rotations in sub-Saharan Africa: A literature review
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| 57. | The contribution of horticulture sector transformation to food system outcomes
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| 58. | Towards a stewardship economy: case analysis Lake Dembel, Ethiopia
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| 59. | Africa unlikely to grow enough food by 2050, study indicates
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| 60. | Africa must act now if it is to feed itself in 2050 - scientists
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| 61. | Zuidelijk Afrika kan niet alle inwoners voeden
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| 62. | Study: Africa South of the Sahara Unlikely to Produce Enough Food to Feed Itself by 2050
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| 63. | Africa must act now if it is to feed itself in 2050: scientists
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| 64. | Africa Must Break Complacency, Invest In Agriculture To Feed Its Population By 2050, Report Says
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| 65. | Afrika kan in 2050 niet genoeg voedsel produceren voor bevolking
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| 66. | Even with maximized yields, sub-Saharan Africa won't grow enough grain in 2050
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| 67. | Report: Sub-Saharan Africa Soon Won't Be Able to Feed Itself
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| 68. | Can sub-Saharan Africa feed itself?
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| 69. | Can Africa feed itself?
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| 70. | Africa Must Act Now If It Is to Feed Itself in 2050
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| 71. | Vechten tegen rijstvampiers: parasitaire planten bedreigen voedselzekerheid in Afrika
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| 72. | Kwart wereldbevolking lijdt aan 'verborgen honger', wetenschappers ontdekken grote verschillen in voedingswaarde Afrikaanse gewassenr
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| 73. | 'Nieuwe bananenziekte is rampzalig voor Afrika '
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| 74. | Investment decisions driver's in a globalized fisheries: markets, post-harvest processes, governance and livelihood dynamics in Lake Victoria, Tanzania
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| 75. | Evaluation of an integrated land use change model including a scenario analysis of land use change for continental Africa
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| 76. | Can agricultural intensification help to conserve biodiversity? A scenario study for the African continent
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| 77. | Stories of change from South Sudan: learning from a food systems resilience programme: A writeshop story bundle for FNS-REPRO in South Sudan
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| 78. | Understanding urban growth modeling in Africa: Dynamics, drivers, and challenges
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| 79. | Evaluation finale du Projet d'Appui au DeÌveloppement Agricole pour la Nutrition et l'Entrepreneuriat (PADANE): Rapport de deÌmarrage
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| 80. | On gender norms, innovation and smallholder farming: Patterns and processes of change in rural Uganda
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| 81. | Existentially challenged women entrepreneurs: Resilience to shocks affecting informal small-scale agrifood businesses in Benin
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| 82. | Herders caught between conflict and climate change in the northern Congo Basin
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| 83. | Market-driven transitions in the vegetable seed sector in sub-Saharan Africa
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| 84. | 920 Million People Could Face Conflict Over the World's Rivers By 2050 - What Our Study Found in Africa
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| 85. | Advancing protected area effectiveness assessments by disentangling social-ecological interactions: A case study from the Luangwa Valley, Zambia
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| 86. | Southern Africa is seen as a leader in wildlife conservation, but its market-driven approach is deeply flawed
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| 87. | Leveraging the value chain-landscape governance nexus for non-wood forest products and tropical forest restoration
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| 88. | ZoNoH - Preventing zoonoses in Kenya by fostering collaboration in the food system
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| 89. | Rangers on the frontline of wildlife monitoring: a case study on African lions in Uganda's Nile Delta
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| 90. | Competences for socio-ecological stewardship: a qualitative assessment of the transformative potential of farmers' learning processes in Eastern Uganda
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| 91. | Kijk, een chimpanseenest!': waarom de lokale bevolking in het oosten van Sierra Leone het bos wil beschermen
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| 92. | The Sustainability Question in Heritage Tourism Development in Africa
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| 93. | Substantial impacts of climate shocks in African smallholder agriculture
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| 94. | Processus d'innovation des agriculteurs dans les palmeraies du sud du Bénin: quelles perspectives pour l'intensification agroécologique ?
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| 95. | Short-run subsidies and long-run willingness to pay: Learning and anchoring in an agricultural experiment in Ethiopia
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| 96. | Governing land in post-war settings: Land conflicts, land reforms, legal pluralism, and state formation in Burundi
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| 97. | Going with the food flow: The contribution of urban agriculture to a growing African city
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| 98. | Analysis of differences and commonalities in wildlife hunting across the Africa-Europe South-North gradient
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| 99. | Africa must act now if it is to feed itself in 2050 - scientists
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| 100. | Zuidelijk Afrika kan niet alle inwoners voeden
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Repository: Wageningen - University of Wageningen